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A minty fresh slushy with a burst of sweet summer watermelon
- 2 ounce of bourbon
- 1 1/2 ounces fresh watermelon juice
- Top up of of Peppermint Watermelon
- 3/4 ounces of simple syrup
- Handful of mint
- Crushed ice
In a shaker, combine bourbon, watermelon juice, simple syrup, mint, and ice. Shake and strain into a glass with crushed ice for a slushy consistency. Top it off with our minty pal, Peppy Wats, and garnish with a lil mint sprig.
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