Ginger Lemball
< Back to all drinks

Ginger Lemball

A zingy and lemony twist on a classic ginger highball

You’ll need

  • 1.5 ounces of rye
  • 3/4 ounces of ginger lemon syrup
  • Top up of { Ginger Meyer Lemon }
  • Ice
  • Lemon peel to garnish 

 

 

 

 Instructions

Pour your rye, ginger lemon syrup, and ice into a cocktail shaker and give it a nice long shake. Strain into a glass and top off with some Ginger Meyer Lemon and a lemon peel! Easy peasy lemon squeezy! 

More Ginger Meyer Lemon Recipes

Ginger Lemball Mocktail
Our non-alcoholic take on a zingy, gingery, and lemony highball
See Recipe
Ginger Lemball Mocktail
The Lemony Snicket
Sip away at this refreshingly lemony and wonderfully gingery cocktail
See Recipe
The Lemony Snicket
The Gin & Ginger
A gincredible balance of spicy ginger and zingy lemon
See Recipe
The Gin & Ginger
Lemon Gingertini
A citrus cocktail fresh from the lemon tree
See Recipe
Lemon Gingertini
Ginger Lemball Mocktail
Our non-alcoholic take on a zingy, gingery, and lemony highball
See Recipe
Ginger Lemball Mocktail
The Lemony Snicket
Sip away at this refreshingly lemony and wonderfully gingery cocktail
See Recipe
The Lemony Snicket
The Gin & Ginger
A gincredible balance of spicy ginger and zingy lemon
See Recipe
The Gin & Ginger
Lemon Gingertini
A citrus cocktail fresh from the lemon tree
See Recipe
Lemon Gingertini